3 Make the batter: In a separate bowl using an electric mixer or in a stand mixer, beat butter until light. I think you’d be ok making 1 1/2 recipes. Spaceships and Laser Beams With all of these varied baking times I think it is the recipe not everyone’s ovens. My mom used to make a maple flavored frosting for the top. We freeze the applesauce to use all year long so are always looking for ways to use it! Everyone loved this cake with the caramel glaze. It’s a holiday tradition that just got tastier. STEP 1. Remove from pan. on Amazon. You need just one bowl and one pan while preparing this quick and delicious spice cake with applesauce and pecans. Elise Bauer is the founder of Simply Recipes. I also sprinkled the top with a sugar and cinnamon mixture before it baked and it made the cake look nice without any frosting. Beat 2 minutes on high speed. I baked it 30 minutes, but it was still undercooked and soft in center. Adding applesauce to a boxed cake mix results in a light, moist cake that is irresistible to young and old. 1. Have these ingredients delivered or schedule pickup SAME DAY! i made it by the recipe and it was a hit at my church fellowship! Info. For anyone needing to know, the only change was baking time. This was wonderful cake that is easy to make and gives it all on taste. Adding applesauce to cake isn't just a good way to cut some butter out of the recipe. Quick easy moist and delicious. Had to bake it for 50 minutes since the middle was very wet after 30 minutes. Elise, you make cooking easy and delicious with your recipes. This Note: This cake does still have butter, but it … Everyone LOVES this recipe! Hi Amiba, it could be your oven is running low. Bake at 350 degrees F (175 degrees C) for 50 minutes. The only thing I changed besides that was to add just a bit of nutmeg because it just seemed to be begging to be in there! I want to make this for a 9×13, but 8×8 recipes I’ve read in the past often say don’t just double for a 9×13. Lightly grease an 8-inch square baking pan, and then line with parchment to create a sling. Sift flour, white sugar, soda, salt, baking powder, and spices into a large mixing bowl. We’re in the middle of a late winter snowstorm here in MA and I plan on making another one tonight, along with your magnificent potato leek soup and your cheddar, pear, and bacon sandwiches. Welcome fall with this easy applesauce cake! Then mix in the rest of the dry ingredients and the nuts and raisins, until completely incorporated. Mix until blended. Do not over-mix. Add the sugar and beat until fluffy. Prep Time 10 mins Cook Time 35 mins Very moist and delicious. Recipe adapted from Kitchen Sense by Mitchell Davis. Inside is very wet. This cake has great flavor and texture. Just made this today using applesauce I made from Champagne apples~ it was really good. Pour batter into a greased and floured 9 x 13 inch pan. Super easy to make one-bowl recipe! This Applesauce Spice Fruit Cake is not yo’ mama’s fruit cake! Pour batter into prepared pan. Hello! Also, I didn’t have all the individual spices on hand, so I used pumpkin pie spice blend which worked just as well. The cake has gotten many positive comments from people who have made it. This one is definitely going into the family recipe album! Make a well in the center of the dry ingredients and add in the applesauce, eggs, vegetable oil and vanilla extract. Very moist and tasty. I bake frequently and with success – this recipe need tweaking. In a large bowl, whisk together flour, sugar, brown sugar, salt, baking soda and spices. Perfect sprinkled with powdered sugar or … It also makes the cake unbelievably moist with the perfect crumb. It doesn’t get better than this. First time commenting? this link is to an external site that may or may not meet accessibility guidelines. Applesauce is used for moisture and overall flavor in this applesauce cake. Even had some for breakfast this morning- after all it does contain fruit. Thanks for continuing to share your great recipes! $31.56 This applesauce cake recipe would be perfect for taking to a potluck, pitch in! How long did you end up baking your cake? Please try again later. Just like grandma used to make, this delicious Easy Applesauce Cake is so satisfying. All photos and content are copyright protected. If you have a vinegary type, then I would just use regular milk instead of buttermilk or yogurt in the recipe. There is definitely a strong vinegar note that you would not find in applesauce. My mom flew down to stay with us this past weekend, and we had a great time. Tasty memories, so special! Congrats! But it turned out perfect and cooked in the 40 minute time. So moist and full of cinnamon apple flavor! We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. It’s less of a “cake” and more like a quick bread, similar to our banana, zucchini, and pumpkin breads. This Applesauce Spice Cake is made with all the best fall spices like cinnamon, ground cloves and allspice. Percent Daily Values are based on a 2,000 calorie diet. Set aside. Top with cream cheese frosting or leave plain. Did it turn out? Great! I used a simple vanilla glaze and spread over a still warm cake. If you enjoy the rustic simplicity of Armenian Apple Cake and Apple Crumb Cake, you’ll love this easy, old fashioned Coffee Cake made with pantry items and applesauce! Read more about our affiliate linking policy. In a large bowl mix brown sugar and olive oil on medium speed with an electric mixer. Excellent by itself or with buttercream frosting! You could also easily use the same batter to make applesauce muffins instead. I used buttermilk as I didn’t have any yogurt made. Will make it again everyone loved the texture & taste. Just wondering if a more experienced baker would know… otherwise I’ll figure it out. It’s also great topped with cream cheese frosting, or left plain. I would definitely make it again. While this isn’t exactly like grandma’s, I enjoy it quite a lot! ease up on the allspice : If you ever had a spiced cake, peach cobbler, or banana bread that has a slight bitterness too much allspice is generally the culprit. Let cool for 15 minutes. Get Spiced Applesauce Cake Recipe from Food Network Deselect All Nonstick spray 2 3/4 cups all-purpose flour 2 teaspoons baking soda 2 teaspoons ground cinnamon 1 … I also used maple frosting (confectioners sugar frosting with mostly cream cheese, a little bit of butter, a dab of milk and some maple flavoring.) How to Make the Best Spice Applesauce Cake Spices – I think the key to making a fabulous spiced cake is the spice combination. If you have these spices on hand I bet you have the rest to make this RIGHT NOW. Beat with an electric mixer on low for 2 minutes and then on high speed. Made it with applebutter instead of applesauce and did craisins instead of raisins and omitted the nuts due to allergies. Simple is always best! I had to leave out the walnuts because I can't eat them and was going to substitute pecans but realized I had none so that will be my next attempt at this recipe. Applesauce cake is a dessert cake prepared using apple sauce, flour and sugar as main ingredients. Applesauce Bundt Cake with Caramel Sauce The ease of a bundt cake is what inspired me to make this easy apple cake with caramel sauce! Stir cooled pecans into cream cheese mixture. Simple directions basically...a no fail delicious cake. Add the vanilla and the applesauce and beat until smooth. Add applesauce, oil and eggs; beat on low speed of electric mixer until moistened. One person reduced the sugar for 1 cup total — part brown and part white — with excellent results. Perfect made it with a general purpose gluten free flour (robin hoohood) & added 1/4 tsp of xanthen and deleted the cloves only because I was out of it. See the photo of how the little cakes were decorated. Add flour mixture all at once. Maybe add a bit of water? But the frosting was a little too sweet. Thanks! However, a cream cheese frosting would, in my opinion, be too overwhelming. Instead of using a 9 x 13 pan I filled 6 individual bundt pans plus 6 cupcakes and baked for about 20 minutes (till toothpick came out clean). It's rich, moist, and fragrant with cinnamon, nutmeg, cloves, and allspice. I think cardamom would be really nice in this cake, but I … In the future, since I omitted the pecan cream cheese frosting, I would add more walnuts to the cake itself. Currently have this in the oven now. This is a great recipe because it's easy AND it's good! Let cool on wire Sift together your flour, baking soda, spices and salt. WONDERFUL!! And my oven temperature is spot-on. Applesauce Cake Instructions Preheat oven to 350º F/176º C. Prepare your pans with cake goop or another preferred pan release. Keep stirring until browned. Amount is based on available nutrient data. I baked them at 375 and it took 20-25 minutes for them to be fully done. It was dry. Beat for 2 minutes with an electric mixer on medium speed. Sorry, our subscription service is unavailable. I did plump my raisins in boiling water for 10 minutes before adding. Add applesauce and mix well. Add the eggs, one at a time, beating to incorporate after each addition. It has a high moisture content so it keeps baked goods moist and tender. Nutrient information is not available for all ingredients. Thanks for sharing, Pat. YUMMY! Add the buttermilk, margarine, shortening,and vanilla. I don’t think the timing/temperature is quite right in this recipe or have I done something wrong? Applesauce Spice Cake September 19, 2017 by Laura This cake is lovely and autumnal; perfect for afternoon tea with weekend visitors. Store-bought or homemade applesauce may be used in its preparation. 6 Cool: Remove the cake from the oven. Hi, Jon! © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Read more about our affiliate linking policy, 1/2 cup (112g, stick) unsalted butter, room temperature, 1/4 cup plain yogurt diluted a bit with milk, or 1/4 cup of buttermilk. But it took nearly an hour to bake. (Small oven, cooks quickly.) Information is not currently available for this nutrient. Melt 1/4 cup butter over medium heat, and add 1 cup chopped pecans. When apple season starts, we spend weeks making homemade applesauce and apple butter with apples from our trees. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Applesauce cakes are great for using up pantry staples in your home. milk or cream; bring to boil over medium heat then glaze cake). I also live at high altitude (8500 feet) and didn’t need to make changes, other than bake it for nearly 50 minutes. Wonderful comfort food. So depending on the type of apple butter you have, you may want to back off on the spices for the cake. Thanks for all the great recipes! Grease and flour 13x9-inch pan. Some minor changes to the recipe for clarity. Beat at high speed, scraping bowl often, until smooth. I always cut the amount of sugar in cakes, and cut this to 1 cup sugar only and it was fine (unless you have a very sweet tooth). Made this today and it really good. It’s currently cool and grey and very fall-like in Chicago, so I thought this recipe would be perfect for a little fall weekend baking. I did leave it in the oven 2 minutes after shutting off the oven, just to be sure. Heat oven to 350°F. Pull up a chair! A moist, dense, spicy cake, moistened with applesauce and filled with chopped nuts, coconut, raisins, dates and orange candy slices. Also the traditional apple butter that I make is sweet/sour. We spiffed up this post with some new photos and new information to help you make the best cake ever. 448 calories; protein 5.1g; carbohydrates 64g; fat 20.4g; cholesterol 55mg; sodium 258.3mg. Frost the cooled cake. So I opted to try this cake instead of my old standby vanilla cake recipe that I can make into anything. Your comment may need to be approved before it will appear on the site. Looking forward to the next recipe I’m trying – arroz y pollo. I baked 5 more minutes and it was still not quite done, did another 3 minutes and that seems to have done it. Sift flour, white sugar, soda, salt, baking powder, and spices into a large mixing bowl. Really liked the flavor of this (used dates vs raisins, pecans vs walnuts, and halved the nutmeg/allspice/clove), but like others, baked for 40 minutes and was still raw in the middle (due to more watery applesauce?). This was a very flavorful and tasty cake. Grease and flour 13x9-inch baking pan; set aside. 1 (8 ounce) package cream cheese, softened. I have to admit that converting baking recipes isn’t my strength here! I don’t know how anyone could get it done in 25-30 minutes. 2 Combine dry ingredients: In a medium bowl, vigorously whisk together the flour, baking soda, cinnamon, allspice, nutmeg, cloves, and salt. :). This applesauce bundt cake is so simple to make and so delicious! I will try it then, with another all purpose gluten free flour. Thanks. Preheat oven to 350 F. Lightly grease and flour a 10″ bundt pan. Set aside. So I have added this to my list of great cakes. Applesauce Spice Cake 4 Your Health this link opens in a new tab Allrecipes this link opens in a new tab All People Quilt this link opens in a new tab … Mix confectioners' sugar, cream cheese, and vanilla until smooth. A delicious combination! Thanks for the memories. In a bowl mix the first 8 ingredients. Allrecipes is part of the Meredith Food Group. Lift the cake from the pan using the parchment and transfer to a wire rack to cool completely. This cake is made using healthy ingredients and can all be prepared in one bowl! Cake Mix Applesauce Cake is an easy dessert with only 6 ingredients. This is the easiest Applesauce Cake I have ever made! Applesauce Spice Cake Applesauce Spice Cake Rating: 3.12 stars 180 Ratings 5 star values: 34 4 star values: 25 3 star values: 62 2 star values: 1 star values: 12 Add Reviews 180 Ratings … Let cool in pan 10 minutes. Today I want to share with you a quick and delicious applesauce snack cake that is easy to make and you just serve it right out of the pan you bake it in! Add comma separated list of ingredients to include in recipe. In exchange for basic ingredients, you get an amazing spice This reminded me so much of the boiled raisin spice cake my mother made in the 1940s-1950s. Stir in raisins and 1/2 cup pecans. Other benefits is that it reduces the amount of calories in a recipe, but also adds a touch of flavor. … The batter comes together quickly, and you pour it into a square baking pan to bake. Served with a half-batch of the linked cream cheese frosting recipe, which was also yum–followed the reviewer suggestions to use 1 cup (1/2 cup (aka 60 grams for my half batch) of powdered sugar. Whenever something is not done, just keep on baking it. :) It was really good – I forgot to add the walnuts and raisins, but it was still great. The cake should spring back when touched. Already past 40mins and not quite ready. I’ve been trying different applesauce cake recipes, trying to get the taste of my grandma’s cake that she would make us every Christmas. Give that a try and see how it goes! When I made it a second time with the right amount of applesauce, the consistency was pefect. In the bowl of your stand mixer, cream the butter until smooth with the whisk attachment. I should have stayed with my 9 x 13 recipe which is very moist. 8 x 8 recipe when compared to my other one requires larger quantities of ingredients which I believe cause this cake to be heavy and dry and not moist at all. Place in the middle rack of the 375°F oven and bake for 25-35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Serve applesauce cake as an afternoon snack or evening dessert. When the weather turns cold, you just might crave our Applesauce Spice Cake. Frost with cream cheese frosting and sprinkle with some walnuts, if you like, or serve it plain. Very moist, kept well, would make it again. But I will surely make this again. 5 Bake: Pour out the batter into your prepared cake pan. The cake is super moist and full of apple spice flavor! You can adjust the spice levels or even the spices you use. =), Apple butter is typically more intensively seasoned than applesauce. 1 Preheat oven, prepare pan: Preheat oven to 375°F. 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